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A rich tapenade made using seaweed instead of olives!
How to use:
- Use in cooking - stir through pasta or mashed or new potatoes
- Straight from the jar on crackers or cheese
- Coat chicken or fish before cooking.
Glass jar - 185g
Also available in a 35g refill pouch and as a set of 3 tins. It's also one of the tins in our triple pack, along with Seaweed Salt and Herby Seaweed Seasoning - a great gift or perfect for starting your journey to using seaweed in your diet everyday.
Ingredients: mixed dried seaweeds, olive oil, cider vinegar, cornichons, capers, red onion, garlic, salt, chilli, black pepper.
Store in a cool dry place, refrigerate once opened and use within 2 weeks.
Allergens: this is a natural product and we make every effort to ensure it is allergen free but there may be traces of crustaceans or molluscs